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| Renaissance Food Group Greek Yogurt With Mixed Berries, Mixed Berries | |
|---|---|
| Calories |
110 kcal
|
| Protein |
7.4 g
|
| Fat |
0.6 g
|
| Saturated fat |
0 g
|
| Carbohydrates |
17.8 g
|
| Sugars |
12.3 g
|
| Sodium |
49 mg
|
| Ingredients | GREEK VANILLA NONFAT YOGURT (CULTURED PASTEURIZED GRADE A NONFAT MILK, SUGAR, FRUCTOSE, CORN STARCH, NATURAL FLAVOR, LOCUST BEAN GUM, MALIC ACID, CONTAINS L. BULGARICUS, S. THERMOPHILUS, L. ACIDOPHILUS, BIFIDUS AND … |
| Allergens | — |