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| Phoenician Mediterranean Foods Falafel | Maysa, Inc. Baba Ghanoug Roasted Eggplant | |
|---|---|---|
| Calories |
129 kcal
|
123 kcal
Lowest
|
| Protein |
3.6 g
Highest
|
3.5 g
|
| Fat |
8.2 g
Lowest
|
10.6 g
|
| Saturated fat |
3.6 g
|
0 g
Lowest
|
| Carbohydrates |
12.5 g
|
3.5 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
189 mg
Lowest
|
282 mg
|
| Ingredients | CHICKEAS, FAVA BEANS, GARLIC, ONION, CILANTRO, SEASALT, FALAFEL SPICES, CORN AND/OR CANOLA OIL, TAHINI SAUCE: SESAME TAHINI, WATER, GARLIC, CITRIC ACID, LEMON JUICE, SEA SALT, SPICES. | ROASTED EGGPLANT, TAHINI, GARLIC DIP, SEA SALT, CITRIC ACID, CUMIN SPICE, POTASSIUM SORBATE (TO PRESERVE FRESHNESS) |
| Allergens | — | — |