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| Tillamook County Creamery Association Northwest Blackberry Fruit On The Bottom Farmstyle Greek Whole Milk Yogurt, Northwest Blackberry | Southwest Marketing Cream Top Non Homogenized Plain Sheep Yogurt | |
|---|---|---|
| Calories |
100 kcal
|
100 kcal
|
| Protein |
8 g
Highest
|
6.5 g
|
| Fat |
3.3 g
Lowest
|
6.5 g
|
| Saturated fat |
2.3 g
Lowest
|
4.1 g
|
| Carbohydrates |
11.3 g
|
3.5 g
Lowest
|
| Sugars |
8.7 g
|
1.2 g
Lowest
|
| Sodium |
33 mg
Lowest
|
65 mg
|
| Ingredients | PASTEURIZED GRADE A MILK AND CREAM, FRUIT BLEND (WATER, SUGAR, BLACKBERRIES, CORN STARCH, NATURAL FLAVOR, BLACK CURRANT JUICE CONCENTRATE, CITRIC ACID, GUAR GUM), LIVE AND ACTIVE CULTURES (S. THERMOPHILUS, BIFIDUS, … | PASTEURIZED WHOLE SHEEP MILK, LIVE CULTURES. |
| Allergens | — | — |