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The Plant Based Seafood
Coconut Plant Based Shrimp, Coconut
|
Kellogg Company US Pringles Crisps Salted Caramel 5.96Oz | |
|---|---|---|
| Calories |
138 kcal
|
—
|
| Protein |
1.2 g
|
4.1 g
Highest
|
| Fat |
5.6 g
Lowest
|
31.7 g
|
| Saturated fat |
5 g
Lowest
|
8.8 g
|
| Carbohydrates |
23.8 g
Lowest
|
58 g
|
| Sugars |
5 g
Lowest
|
6 g
|
| Sodium |
212 mg
Lowest
|
391 mg
|
| Ingredients | PLANT BASED SHRIMP (KONJAC POWDER, VEGETABLE GUM, VEGETABLE ROOT STARCH, PAPRIKA, BROWN SUGAR, SEA SALT, VEGAN SEASONING), WATER, GLUTEN FREE FLOUR BLEND (RICE FLOUR, POTATO STARCH, PEA FIBER, TAPIOCA STARCH, … | DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), CORNSTARCH, DEGERMINATED YELLOW CORN FLOUR, RICE FLOUR, SUGAR, MALTODEXTRIN, MONO- … |
| Allergens | — | — |