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Table Talk Pies, Inc.
Southern Buttermilk Pie, Southern Buttermilk
|
Caribbean Products, Ltd. Jamaican Style Oven-Baked Crust Chicken Turnover | |
|---|---|---|
| Calories |
348 kcal
|
266 kcal
Lowest
|
| Protein |
3.3 g
|
9.4 g
Highest
|
| Fat |
16.3 g
|
13.3 g
Lowest
|
| Saturated fat |
7.6 g
|
6.2 g
Lowest
|
| Carbohydrates |
48.9 g
|
26.6 g
Lowest
|
| Sugars |
21.7 g
|
1.6 g
Lowest
|
| Sodium |
283 mg
Lowest
|
445 mg
|
| Ingredients | WHEAT FLOUR, CORN SYRUP, SUGAR, PALM OIL, BUTTERMILK, WHOLE EGGS, WATER, BUTTER (CREAM, WATER, SALT), MODIFIED CORN STARCH, DEXTROSE, WHOLE WHEAT/GRAHAM FLOUR, MOLASSES, HONEY, SALT, BAKING SODA, LACTIC ACID, ACETIC … | FILLING: WATER, FULLY COOKED CHICKEN (WHITE CHICKEN MEAT, DARK CHICKEN MEAT), BREAD CRUMBS (UNBLEACHED WHEAT FLOUR [WHEAT FLOUR, ASCORBIC ACID, MALT], WATER, YEAST, SUGAR, PALM OIL, SALT), SEASONING (SALT, MONOSODIUM … |
| Allergens | — | — |