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| Hy-Vee, Inc. Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar | Cooperative Regions of Organic Producer Pools Heavy Whipping Cream | |
|---|---|---|
| Calories |
200 kcal
Lowest
|
333 kcal
|
| Protein |
3.3 g
Highest
|
0 g
|
| Fat |
16.7 g
Lowest
|
40 g
|
| Saturated fat |
13.3 g
Lowest
|
23.3 g
|
| Carbohydrates |
10 g
|
0 g
Lowest
|
| Sugars |
3.3 g
|
0 g
Lowest
|
| Sodium |
633 mg
|
33 mg
Lowest
|
| Ingredients | MILK, CREAM, SKIM MILK POWDER, MODIFIED CORNSTARCH, SEASONINGS (MALTODEXTRIN, SALT, HYDROLYZED CORN PROTEIN), IMITATION BACON CHIP [TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), SOYBEAN OIL, SALT, NATURAL FLAVORING], DEHYDRATED ONION, … | INGREDIENTS: ORGANIC GRADE A CREAM (MILK). |
| Allergens | — | — |