HY-VEE

Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar — Nutrition Facts & Ingredients

UPC 75450096736 Manufacturer: Hy-Vee, Inc. Cream Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 60 calories. Per 100 g: 200 calories, 3.3 g protein, 16.7 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
60
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 24.9mg 8%
Sodium 190mg 8%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 1.0g
Calcium 39.9mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein3.3 g
Carbohydrates10 g
Sugars3.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)10.0g
Fat16.7 g
Saturated fat13.3 g
Trans fat0 g
Cholesterol83 mg
Sodium633 mg
Calcium133 mg
Iron0 mg
Vitamin A200 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar

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Ingredients

And Lactic Acid, And Turmeric, Canola Oil, Caramel Color, Citric Acid, Colors, Cream, Dehydrated Garlic, Dehydrated Onion, Disodium Phosphate, Extractives Of Paprika And Annatto, Hydrolyzed Corn Protein, Imitation Bacon Chip, Maintains Freshness, Maltodextrin, Milk, Modified Cornstarch, Monosodium Glutamate, Natamycin, Natural Flavor Including Smoke, Natural Flavors, Salt, Seasonings, Skim Milk Powder, Sour Cream Cultures, Soy Flour, Soybean Oil, Sugar, Textured Vegetable Protein, Torula Yeast, Whey, Yeast Extract

Frequently asked questions

How many calories are in Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar?

Per 100 g of Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar there are 200 calories.

How much protein is in Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar?

Per 100 g of Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar there are 3.33 g protein.

How many carbohydrates are in Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar?

Per 100 g of Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar there are 10.0 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar?

Per 100 g of Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar there are 3.33 g sugars.

How much sodium (salt) is in Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar?

Per 100 g of Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar there are 633.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar?

Per 100 g of Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar?

The main ingredients in Bacon & Cheddar Sour Cream Dip, Bacon & Cheddar are: And Lactic Acid, And Turmeric, Canola Oil, Caramel Color, Citric Acid.

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Level of processing

5
Ultra-Processed
32 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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