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| Gagliano’s inc Hot Pueblo Chile Italian Sausage Patties, Hot Pueblo Chile | Best Stop Cajun Food, LLC Andouille | |
|---|---|---|
| Calories |
136 kcal
Lowest
|
263 kcal
|
| Protein |
17.2 g
|
19.3 g
Highest
|
| Fat |
15.2 g
Lowest
|
19.3 g
|
| Saturated fat |
4.5 g
Lowest
|
6.1 g
|
| Carbohydrates |
0.5 g
Lowest
|
1.8 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
485 mg
Lowest
|
772 mg
|
| Ingredients | PORK GROUND, 84% LEAN / 16% FAT, RAW, SALT, CHILI PEPPERS, RED PEPPER FLAKES, FENNEL, BLACK PEPPER | PORK, WATER, MONOSODIUM GLUTAMATE, SALT, CURING SALT (SALT, SODIUM NITRITE TRI-CALCIUM PHOSPHATE, FD&C RED DYE #3 (USED AS A PROCESSING AID)), BLACK PEPPER, PAPRIKA, CAYENNE PEPPER, SUGAR, SILICON DIOXIDE, BEEF … |
| Allergens | — | — |