THE BEST STOP CAJUN FOOD

Andouille — Nutrition Facts & Ingredients

UPC 850026987096 Manufacturer: Best Stop Cajun Food, LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (2 oz., 57 g): 150 calories. Per 100 g: 263 calories, 19.3 g protein, 19.3 g fat.

Label highlights:

Nutrition Facts

Serving size2 oz. (57g)

Amount per servingCalories

150

% Daily Value*

Total Fat 11.0g 14%

Saturated Fat 3.5g 18%

Trans Fat 0g

Cholesterol 39.9mg 13%

Sodium 440mg 19%

Total Carbohydrate 1.0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 11.0g

Vitamin D 1.0mcg 5%

Calcium 18.2mg 1%

Iron 1.0mg 6%

Potassium 178mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g

Protein19.3 g

Carbohydrates1.8 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)1.8g

Fat19.3 g

Saturated fat6.1 g

Trans fat0 g

Cholesterol70 mg

Sodium772 mg

Calcium32 mg

Potassium312 mg

Iron1.8 mg

Vitamin D1.8 mcg

Where to buy

Search on Amazon for Andouille

Prices and availability are set by the retailer.

Ingredients

Beef Casing, Black Pepper, Cayenne Pepper, Curing Salt, FD&C Red Dye #3, Monosodium Glutamate, Paprika, Pork, Salt, Silicon Dioxide, Sodium Nitrite Tri-calcium Phosphate, Sugar, Used As A Processing Aid, Water

Frequently asked questions

How many calories are in Andouille?

Per 100 g of Andouille there are 263 calories.

How much protein is in Andouille?

Per 100 g of Andouille there are 19.3 g protein.

How many carbohydrates are in Andouille?

Per 100 g of Andouille there are 1.75 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Andouille?

Per 100 g of Andouille there are 0.0 g sugars.

How much sodium (salt) is in Andouille?

Per 100 g of Andouille there are 772.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Andouille?

Per 100 g of Andouille there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Andouille?

The main ingredients in Andouille are: Beef Casing, Black Pepper, Cayenne Pepper, Curing Salt, FD&C Red Dye #3.

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Level of processing

Processed

14 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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