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| Sculatti I.F.S. Mexican Layer Dip | La Terra Fina USA, LLC Artichoke & Jalapeno Dip, Artichoke & Jalapeno | |
|---|---|---|
| Calories |
786 kcal
|
300 kcal
Lowest
|
| Protein |
35.7 g
Highest
|
6.7 g
|
| Fat |
42.9 g
|
26.7 g
Lowest
|
| Saturated fat |
21.4 g
|
11.7 g
Lowest
|
| Carbohydrates |
71.4 g
|
6.7 g
Lowest
|
| Sugars |
7.1 g
|
0 g
Lowest
|
| Sodium |
1786 mg
|
600 mg
Lowest
|
| Ingredients | PINTO BEANS, TOMATOES, SOUR CREAM (CULTURE, MILK), CHEDDAR CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR], POWDERED CELLULOSE [ANTI-CAKING AGENT], AND CALCIUM PROPIONATE [PRESERVATIVE]), TOMATILLO, RED ONION, AVOCADO, … | CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN, CAROB BEAN AND/OR GUAR GUMS]), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ARTICHOKES (ARTICHOKES, WATER, SALT, CITRIC ACID), … |
| Allergens | — | — |