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| Buttercup Bakeries Inc Danish Coffeecake Cream Cheese | Specialty Bakers, LLC Angel Food Cake | |
|---|---|---|
| Calories |
326 kcal
|
211 kcal
Lowest
|
| Protein |
9.3 g
Highest
|
5.3 g
|
| Fat |
16.3 g
|
0 g
Lowest
|
| Saturated fat |
4.7 g
|
0 g
Lowest
|
| Carbohydrates |
37.2 g
Lowest
|
71.9 g
|
| Sugars |
13.9 g
|
0 g
Lowest
|
| Sodium |
291 mg
Lowest
|
298 mg
|
| Ingredients | ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CREAM CHEESE (PASTEURIZED MILK, CREAM CHEESE CULTURE, CAROB BEAN GUM), WHOLE EGGS, MARGARINE AND SHORTENING (PARTIALLY … | MALTITOL, EGG WHITS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: ADIPIC ACID, BAKING SODA, … |
| Allergens | — | — |