ARNIE'S

Danish Coffeecake Cream Cheese — Nutrition Facts & Ingredients

UPC 76185002726 Manufacturer: Buttercup Bakeries Inc Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
140per serving
Protein
9.3 gper 100 g
Carbs
37.2 gper 100 g
Fat
16.3 gper 100 g

Where to buy

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Per serving (1 SLICE, 43 g): 140 calories. Per 100 g: 326 calories, 9.3 g protein, 16.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (43g)

Amount per servingCalories
140
% Daily Value*
Total Fat 7g 9%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 20.2mg 7%
Sodium 125mg 5%
Total Carbohydrate 16g 6%
Dietary Fiber 1.0g 4%
Total Sugars 6.0g
Protein 4.0g
Calcium 20.2mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

326 calories in 100 g
Protein9.3 g
Carbohydrates37.2 g
Sugars13.9 g
Dietary fiber2.3 g
Net carbs (carbohydrates minus fiber)34.9g
Fat16.3 g
Saturated fat4.7 g
Trans fat0 g
Cholesterol47 mg
Sodium291 mg
Calcium47 mg
Iron0.8 mg
Vitamin A140 mcg
Vitamin C0 mg

Where to buy Danish Coffeecake Cream Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

A Preservative, Agar, Agar-agar, Alcohol, Annatto-turmeric, Apricot Concentrate, Artificial Flavors, Butter, Calcium Carbonate, Calcium Disodium EDTA, Calcium Sulfate, Caramel Color, Carob Bean Gum, Corn Syrup, Corn Syrup Solids, Cream Cheese, Cream Cheese Culture, Dextrose, Enriched Wheat Flour, Enzymes, FD&C Yellow #5, FD&C Yellow #6, Folic Acid, Food Starch Modified, High Fructose Corn Syrup, Hydrogenated Cottonseed Oil, Invert Sugar, Lactic Acid, Locust Bean Gum, Margarine And Shortening, Mono- And Diglycerides, Natural And Artificial Flavors, Niacin, Partially Hydrogenated Soybean Oil, Pasteurized Cream, Pasteurized Milk, Preservatives, Propylene Glycol, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Benzoate And Potassium Sorbate, Sodium Hexametaphosphate, Soybean Oil, Sugar, TBHQ And Citric Acid Added To Protect Flavor, Thiamine Mononitrate, Vanilla, Vitamin A Palmitate, Water, Wheat Flour, Whey, Whole Eggs, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Danish Coffeecake Cream Cheese?

Per 100 g of Danish Coffeecake Cream Cheese there are 326 calories.

How much protein is in Danish Coffeecake Cream Cheese?

Per 100 g of Danish Coffeecake Cream Cheese there are 9.3 g protein.

How many carbohydrates are in Danish Coffeecake Cream Cheese?

Per 100 g of Danish Coffeecake Cream Cheese there are 37.21 g carbohydrates. Of which 13.95 g sugars.

How much sugar is in Danish Coffeecake Cream Cheese?

Per 100 g of Danish Coffeecake Cream Cheese there are 13.95 g sugars.

How much sodium (salt) is in Danish Coffeecake Cream Cheese?

Per 100 g of Danish Coffeecake Cream Cheese there are 291.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Danish Coffeecake Cream Cheese?

Per 100 g of Danish Coffeecake Cream Cheese there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Danish Coffeecake Cream Cheese?

The main ingredients in Danish Coffeecake Cream Cheese are: A Preservative, Agar, Agar-agar, Alcohol, Annatto-turmeric.

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Level of processing

5
Ultra-Processed
56 ingredients · 19 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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