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| Baker's Breakfast Cookie Inc. Breakfast Cookie, Gingerbread | S G F W Bakers Beigel's, Sugar Free Cookies | |
|---|---|---|
| Calories |
353 kcal
Lowest
|
464 kcal
|
| Protein |
7.1 g
|
7.1 g
Highest
|
| Fat |
5.9 g
Lowest
|
28.6 g
|
| Saturated fat |
0.6 g
Lowest
|
14.3 g
|
| Carbohydrates |
70.6 g
|
35.7 g
Lowest
|
| Sugars |
23.5 g
|
0 g
Lowest
|
| Sodium |
412 mg
|
54 mg
Lowest
|
| Ingredients | WHOLE GRAIN OATS, UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PRUNE PUREE, EVAPORATED CANE SUGAR, MOLASSES (SUGAR, SUGARCANE MOLASSES), BROWN RICE … | WHEAT FLOUR, EGGS, MULTITAL, PALM/COTTONSEED/SOYBEAN OIL, COCOA, SALT, APRICOT KERNELS, VANILLA & BUTTER FLAVOR, PECTIN CITRIC ACID, GLUCOSE LECITHIN, FDC RED#3 & 40, BLUE #1, YELLOW #5. |
| Allergens | — | — |