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| Harvard Pastry & Baking Corporation Fall Gourmet Cookies Platter, Fall |
General Mills, Inc.
Baked Snack Crackers, Sour Cream & Onion
|
|
|---|---|---|
| Calories |
571 kcal
|
500 kcal
Lowest
|
| Protein |
7.1 g
|
10 g
Highest
|
| Fat |
32.1 g
|
23.3 g
Lowest
|
| Saturated fat |
25 g
|
3.3 g
Lowest
|
| Carbohydrates |
60.7 g
Lowest
|
63.3 g
|
| Sugars |
25 g
|
0 g
Lowest
|
| Sodium |
375 mg
Lowest
|
567 mg
|
| Ingredients | UNBLEACHED UNBROMATED BREAD FLOUR, HI RATIO CAKEFLOUR, SUGAR, BBS ALL PURPOSE TRANS FAT, FREE VEGETABLESHORTENING, WHOLE EGGS, SALT, WATER, MARGARINE, VANILLA FLAVOR, BUTTER FLAVOR, ORANGE COLOR, RASPBERRY, DONUT SUGARS, S … | ORGANIC WHEAT FLOUR, EXPELLER-PRESSED SUNFLOWER OIL, SOUR CREAM AND ONION SEASONING (NONFAT MILK, ONION POWDER, ORGANIC WHEY, SALT, CULTURED SOUR CREAM SOLIDS, DRIED GREEN ONION, CITRIC ACID, GARLIC POWDER, LACTIC … |
| Allergens | — | — |