HP COOKIE

Fall Gourmet Cookies Platter, Fall — Nutrition Facts & Ingredients

UPC 600559011917 Manufacturer: Harvard Pastry & Baking Corporation Cookies & Biscuits Updated Sep 27, 2026

Per serving (2 COOKIE, 28 g): 160 calories. Per 100 g: 571 calories, 7.1 g protein, 32.1 g fat.

Label highlights: High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 COOKIE (28g)

Amount per servingCalories
160
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 105mg 5%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 7g
Protein 2.0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g
Protein7.1 g
Carbohydrates60.7 g
Sugars25 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)57.1g
Fat32.1 g
Saturated fat25 g
Trans fat0 g
Cholesterol36 mg
Sodium375 mg
Calcium0 mg
Iron0 mg
Vitamin A107 mcg
Vitamin C0 mg

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Ingredients

Bbs All Purpose Trans Fat, Butter Flavor, Donut Sugars, Free Vegetableshortening, Hi Ratio Cakeflour, Margarine, Orange Color, Raspberry, S Prinkles, Salt, Sanding Sugar, Sugar, Unbleached Unbromated Bread Flour, Vanilla Flavor, Water, Whole Eggs

Frequently asked questions

How many calories are in Fall Gourmet Cookies Platter, Fall?

Per 100 g of Fall Gourmet Cookies Platter, Fall there are 571 calories.

How much protein is in Fall Gourmet Cookies Platter, Fall?

Per 100 g of Fall Gourmet Cookies Platter, Fall there are 7.14 g protein.

How many carbohydrates are in Fall Gourmet Cookies Platter, Fall?

Per 100 g of Fall Gourmet Cookies Platter, Fall there are 60.71 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Fall Gourmet Cookies Platter, Fall?

Per 100 g of Fall Gourmet Cookies Platter, Fall there are 25.0 g sugars.

How much sodium (salt) is in Fall Gourmet Cookies Platter, Fall?

Per 100 g of Fall Gourmet Cookies Platter, Fall there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fall Gourmet Cookies Platter, Fall?

Per 100 g of Fall Gourmet Cookies Platter, Fall there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fall Gourmet Cookies Platter, Fall?

The main ingredients in Fall Gourmet Cookies Platter, Fall are: Bbs All Purpose Trans Fat, Butter Flavor, Donut Sugars, Free Vegetableshortening, Hi Ratio Cakeflour.

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Level of processing

4
Highly Processed
16 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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