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| Sandridge Food Corporation Chicken Noodle Soup, Chicken Noodle | L. J. Minor Corp. Ancho Flavor Concentrate, Ancho | |
|---|---|---|
| Calories |
73 kcal
Lowest
|
300 kcal
|
| Protein |
4.2 g
Highest
|
0 g
|
| Fat |
3.3 g
Lowest
|
20 g
|
| Saturated fat |
0.9 g
|
0 g
Lowest
|
| Carbohydrates |
6.4 g
Lowest
|
40 g
|
| Sugars |
1.1 g
|
0 g
Lowest
|
| Sodium |
372 mg
Lowest
|
2200 mg
|
| Ingredients | WATER, COOKED WHITE MEAT CHICKEN (WHITE MEAT CHICKEN, WATER, POTASSIUM LACTATE, SODIUM TRIPOLYPHOSPHATE, SALT), COOKED ENRICHED EGG NOODLES (WATER, SEMOLINA [WHEAT], EGGS, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), … | INGREDIENTS: ROASTED PEPPER PUREE, CORN OIL, ONION PUREE, MALTODEXTRIN, SUGAR, WATER, SALT, CHILI, ANCHO AND CHIPOTLE POWDER, PALM OIL, OLIVE OIL, SPICES, DRIED ONIONS, 2% OR LESS OF MODIFIED CORNSTARCH, … |
| Allergens | — | — |