HEINEN'S

Chicken Noodle Soup, Chicken Noodle — Nutrition Facts & Ingredients

UPC 72106124355 Manufacturer: Sandridge Food Corporation Other Soups Updated Sep 27, 2026

Calories
331per serving
Protein
4.2 gper 100 g
Carbs
6.4 gper 100 g
Fat
3.3 gper 100 g

Where to buy

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Per serving (1 container, 454 g): 331 calories. Per 100 g: 73 calories, 4.2 g protein, 3.3 g fat.

Label highlights: High in sodium — 73% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 73% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 container (454g)

Amount per servingCalories
331
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 4.0g 20%
Trans Fat 2.5g
Cholesterol 81.7mg 27%
Sodium 1689mg 73%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.8g 6%
Total Sugars 5.0g
Includes 0.9g Added Sugars 2%
Protein 19.0g
Vitamin D 0.2mcg 1%
Calcium 40.9mg 3%
Iron 1.5mg 8%
Potassium 527mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

73 calories in 100 g
Protein4.2 g
Carbohydrates6.4 g
Sugars1.1 g
Added sugars0.2 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)6.0g
Fat3.3 g
Saturated fat0.9 g
Trans fat0.6 g
Cholesterol18 mg
Sodium372 mg
Calcium9 mg
Potassium116 mg
Iron0.3 mg
Vitamin D0.1 mcg

Where to buy Chicken Noodle Soup, Chicken Noodle

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Carrot, Carrot Powder Modified Corn Starch, Carrot Stock, Carrots, Celery, Celery Stock, Chicken Stock Concentrate, Chicken Thiamin Mononitrate, Cooked Enriched Egg Noodles, Cooked Vegetables, Cooked White Meat Chicken, Corn Oil, Dried Chicken Stock, Eggs, Ferrous Sulfate, Folic Acid, Gelatin, Maltodextrin, Natural Flavors, Niacin, Onion, Onion Stock, Onions, Potassium Lactate, Potato Flour, Riboflavin, Salt, Semolina, Sodium Tripolyphosphate, Spices, Sugar, Thiamine Mononitrate, Vegetable Base, Water, Wheat, White Meat Chicken

Frequently asked questions

How many calories are in Chicken Noodle Soup, Chicken Noodle?

Per 100 g of Chicken Noodle Soup, Chicken Noodle there are 73 calories.

How much protein is in Chicken Noodle Soup, Chicken Noodle?

Per 100 g of Chicken Noodle Soup, Chicken Noodle there are 4.19 g protein.

How many carbohydrates are in Chicken Noodle Soup, Chicken Noodle?

Per 100 g of Chicken Noodle Soup, Chicken Noodle there are 6.39 g carbohydrates. Of which 1.1 g sugars.

How much sugar is in Chicken Noodle Soup, Chicken Noodle?

Per 100 g of Chicken Noodle Soup, Chicken Noodle there are 1.1 g sugars.

How much sodium (salt) is in Chicken Noodle Soup, Chicken Noodle?

Per 100 g of Chicken Noodle Soup, Chicken Noodle there are 372.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Noodle Soup, Chicken Noodle?

Per 100 g of Chicken Noodle Soup, Chicken Noodle there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Noodle Soup, Chicken Noodle?

The main ingredients in Chicken Noodle Soup, Chicken Noodle are: Carrot, Carrot Powder Modified Corn Starch, Carrot Stock, Carrots, Celery.

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Level of processing

5
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36 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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