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Companion Baking Co.
Loaf
|
Perfection Bakeries, Inc. 100% Whole Wheat Bread | |
|---|---|---|
| Calories |
281 kcal
|
240 kcal
Lowest
|
| Protein |
7.0 g
|
16 g
Highest
|
| Fat |
2.6 g
|
2 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
—
|
44 g
|
| Sugars |
1.8 g
|
0 g
Lowest
|
| Sodium |
544 mg
|
420 mg
Lowest
|
| Ingredients | FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SEMOLINA FLOUR, LESS THAN 2% OF: CANOLA ALL YEAST, SALT, SUGAR, CULTURED WHEAT FLOUR (WHEAT FLOUR, CITRIC ACID), ENZYMES. | STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: … |
| Allergens | — | — |