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| Matlaws Food Products Inc New England Style Seafood Cakes, New England Style | Hy-Vee, Inc. Baked Soft Pretzels | |
|---|---|---|
| Calories |
262 kcal
Lowest
|
274 kcal
|
| Protein |
7.1 g
|
12.9 g
Highest
|
| Fat |
16.7 g
|
1.6 g
Lowest
|
| Saturated fat |
2.4 g
|
0 g
Lowest
|
| Carbohydrates |
20.2 g
Lowest
|
50 g
|
| Sugars |
2.4 g
|
0 g
Lowest
|
| Sodium |
839 mg
|
218 mg
Lowest
|
| Ingredients | SCALLOP, WATER, SHRIMP, VEGETABLE OIL (CANOLA, COTTONSEED AND/OR SOYBEAN), CELERY, RED AND GREEN BELL PEPPERS, DISTILLED VINEGAR, RICE FLOUR, BROWN RICE FLOUR, TAPIOCA STARCH, POTATO STARCH, BROWN SUGAR, SOY FLOUR, … | ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, IRON, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CORN SYRUP, YEAST, SODA. |
| Allergens | — | — |