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Express Trading International, Inc.
White Bread, White
|
Perfection Bakeries, Inc. 100% Whole Wheat Bread | |
|---|---|---|
| Calories |
97 kcal
Lowest
|
240 kcal
|
| Protein |
9.7 g
|
16 g
Highest
|
| Fat |
1.6 g
Lowest
|
2 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
41.9 g
Lowest
|
44 g
|
| Sugars |
3.2 g
|
0 g
Lowest
|
| Sodium |
306 mg
Lowest
|
420 mg
|
| Ingredients | LOW CARB BLEND (RESISTANT TAPIOCA STARCH, WHEAT GLUTEN, INULIN, OAT FIBER, WHEAT PROTEIN ISOLATE, SOYBEAN OIL, SALT, GUAR GUM, ASCORBIC ACID, ENZYMES), WATER, YEAST, VINEGAR, MOLD INHIBITOR (CULTURED WHEAT FLOUR, … | STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: … |
| Allergens | — | — |