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| Campbell Soup Company Campbell's, Savory Portobello Mushroom | L. J. Minor Corp. Bacon Base, Bacon | |
|---|---|---|
| Calories |
58 kcal
Lowest
|
333 kcal
|
| Protein |
0.8 g
|
16.7 g
Highest
|
| Fat |
3.8 g
Lowest
|
25 g
|
| Saturated fat |
0.8 g
Lowest
|
8.3 g
|
| Carbohydrates |
5.4 g
Lowest
|
16.7 g
|
| Sugars |
1.2 g
|
0 g
Lowest
|
| Sodium |
396 mg
Lowest
|
13167 mg
|
| Ingredients | WATER, PORTOBELLO MUSHROOMS, VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA), TOMATO PUREE (WATER, TOMATO PASTE), DEHYDRATED POTATOES, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: FLAVORING, BUTTER (CREAM [MILK], SALT), SALT, … | INGREDIENTS: BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), SALT, HYDROLYZED CORN AND SOY PROTEIN, RENDERED BACON FAT (TBHQ AND CITRIC ACID ADDED TO PROTECT FLAVOR), … |
| Allergens | — | — |