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| Kellogg Company Savory Chicken Noodle Soup With Kale And Quinoa | ConjoStudios, LLC Chicken Breast In Five Cheese Marinara Over Penne Pasta | |
|---|---|---|
| Calories |
109 kcal
|
48 kcal
Lowest
|
| Protein |
5.1 g
Highest
|
3.5 g
|
| Fat |
1.0 g
|
0.7 g
Lowest
|
| Saturated fat |
0.2 g
Lowest
|
0.2 g
|
| Carbohydrates |
21.5 g
|
7.5 g
Lowest
|
| Sugars |
1.0 g
|
0 g
Lowest
|
| Sodium |
295 mg
|
46 mg
Lowest
|
| Ingredients | WATER, COOKED CHICKEN (WHITE MEAT CHICKEN, WATER, RICE STARCH, SALT, CHICKEN FLAVOR [DEHYDRATED CHICKEN BROTH, CHICKEN POWDER, NATURAL* FLAVOR], SPICE), PASTA (WHOLE DURUM WHEAT FLOUR, KASHI SEVEN WHOLE GRAIN BLEND … | CHICKEN, PASTA (SEMOLINA (WHEAT), DURUM FLOUR, NIACIN, IRON (FERROUS SULFATE), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID. (CONTAINS WHEAT INGREDIENTS.), TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES, SUGAR, PROVOLONE, PARMESAN AND ROMANO … |
| Allergens | — | — |