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| General Mills, Inc. Gluten Free Dough, Thin Crust Pizza | ASIAN BOY (E.B.Q) Spring Roll Skin | |
|---|---|---|
| Calories |
279 kcal
Lowest
|
340 kcal
|
| Protein |
6.6 g
Highest
|
2.1 g
|
| Fat |
6.6 g
|
0.2 g
Lowest
|
| Saturated fat |
1.6 g
|
0.1 g
Lowest
|
| Carbohydrates |
49.2 g
Lowest
|
82.5 g
|
| Sugars |
8.2 g
|
0 g
Lowest
|
| Sodium |
984 mg
|
860 mg
Lowest
|
| Ingredients | WATER, MODIFIED TAPIOCA STARCH, WHOLE SORGHUM FLOUR, WHOLE MILLET FLOUR, RICE FLOUR, FRUCTOSE, EGG WHITE, BROWN SUGAR, SOYBEAN OIL, SALT. CONTAINS 2% OR LESS OF: EXTRA VIRGIN OLIVE OIL, HYDROGENATED … | TAPIOCA STARCH, WATER & SALT. |
| Allergens | — | — |