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| Subec LLC Bakery Handcrafted Egg Noodles | Peruvian Import Company Chinese Noodles Ramen | |
|---|---|---|
| Calories |
268 kcal
Lowest
|
370 kcal
|
| Protein |
10.7 g
|
11.1 g
Highest
|
| Fat |
2.7 g
|
0 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
53.6 g
Lowest
|
79.6 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
393 mg
|
102 mg
Lowest
|
| Ingredients | WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN), WATER, DRIED EGG YOLK, SALT. | WHEAT FLOUR WATER, BIOCON TWM 100 (E100) AND SORBIC ACID (E-200) AS PRESERVATIVE. |
| Allergens | — | — |