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| General Mills, Inc. Dough Sheets |
Nasoya Foods USA, LLC
Egg Roll Wraps
|
|
|---|---|---|
| Calories |
432 kcal
|
261 kcal
Lowest
|
| Protein |
2.7 g
|
8.7 g
Highest
|
| Fat |
21.6 g
|
0 g
Lowest
|
| Saturated fat |
5.4 g
|
0 g
Lowest
|
| Carbohydrates |
59.5 g
|
52.2 g
Lowest
|
| Sugars |
32.4 g
|
0 g
Lowest
|
| Sodium |
324 mg
Lowest
|
522 mg
|
| Ingredients | COOKIE DOUGH: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, WATER, FRUCTOSE, MALTODEXTRIN, EGGS, SALT, CORN STARCH, SODIUM ALUMINUM … | ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SALT, WHEAT GLUTEN, VINEGAR, CORN STARCH. |
| Allergens | — | — |