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| Western Family Foods, Inc. Fudge Dipped Grahams Cookies | Joy Cone Company Gluten Free Ice Cream Cups | |
|---|---|---|
| Calories |
478 kcal
|
444 kcal
Lowest
|
| Protein |
4.3 g
Highest
|
0 g
|
| Fat |
21.7 g
|
0 g
Lowest
|
| Saturated fat |
15.2 g
|
0 g
Lowest
|
| Carbohydrates |
69.6 g
Lowest
|
88.9 g
|
| Sugars |
34.8 g
|
0 g
Lowest
|
| Sodium |
370 mg
|
222 mg
Lowest
|
| Ingredients | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL SHORTENING (PALM AND PALM KERNEL OILS), WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, MOLASSES, COCOA (PROCESSED … | TAPIOCA STARCH, RICE FLOUR, CORN STARCH, VEGETABLE OIL SHORTENING (CONTAINS ONE OR MORE OF: CANOLA OIL, MODIFIED PALM OIL, SOYBEAN OIL, SOY LECITHIN), CONTAINS LESS THAN 2% OF: LEAVENING (AMMONIUM … |
| Allergens | — | — |