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| The Bread Factory Inc. Telera Tradicional Bread | Mar-Lees Seafood, Inc. Stuffed Scallops | |
|---|---|---|
| Calories |
254 kcal
|
158 kcal
Lowest
|
| Protein |
7.0 g
|
14.0 g
Highest
|
| Fat |
4.9 g
Lowest
|
7.0 g
|
| Saturated fat |
1.4 g
|
0 g
Lowest
|
| Carbohydrates |
45.1 g
|
12.3 g
Lowest
|
| Sugars |
2.8 g
|
1.8 g
Lowest
|
| Sodium |
437 mg
|
360 mg
Lowest
|
| Ingredients | ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), WATER, SHORTENING, PALM RBD, WHEAT GLUTEN, MILK(MALTED), DOUGH CONDITIONER(WHEAT FLOUR, DATEM, DEXTROSE, SOY OIL, ASORBIC ACID, I-CYSTEINE, AZODICARBONOMIDE(ADA), ENZYMES), … | WATER, BREAD (ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SOYBEAN OIL, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, SUGAR, SALT, … |
| Allergens | — | — |