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| Del Monte Fresh Produce N.A., Inc. Root Vegetables |
Baltimore Dominicana Cxa
Baldom, Garlic Paste
|
|
|---|---|---|
| Calories |
94 kcal
Lowest
|
120 kcal
|
| Protein |
1.2 g
|
8 g
Highest
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
22.4 g
|
20 g
Lowest
|
| Sugars |
2.4 g
|
0 g
Lowest
|
| Sodium |
24 mg
Lowest
|
1540 mg
|
| Ingredients | BUTTERNUT SQUASH(USA), YAM (USA), TURNIP (CANADA). | GARLIC, SOYBEAN OIL, WATER, SALT, VINEGAR, MODIFIED CORN STARCH, CITRIC ACID (ACIDITY REGULATOR), SODIUM BENZOATE (AS PRESERVATIVE), SODIUM BISULFITE (COLOR PRESERVATIVE). |
| Allergens | — | — |