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| St. Moritz Bakery Inc. Alpine Bavarian Rye | Maplehurst Bakeries, LLC 100% Whole Grain Bread | |
|---|---|---|
| Calories |
265 kcal
|
250 kcal
Lowest
|
| Protein |
8.8 g
|
10.7 g
Highest
|
| Fat |
0 g
Lowest
|
2.3 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
47.1 g
Lowest
|
57.1 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
412 mg
Lowest
|
500 mg
|
| Ingredients | ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, IRON, NIACIN, THIAMINE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY), WATER, RYE FLOUR, FRESH YEAST, NATURAL RYE SOUR, SALT. | WHOLE WHEAT FLOUR, WHOLE RYE MEAL, WATER, SALT, YEAST, MALT, EXTRACT. CALCIUM PROPIONATE (A PRESERVATIVE) |
| Allergens | — | — |