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| Frankly Fresh Egg Salad | Rafael Padilla & Cia S. En C. 5-Type Mediterranean Pitted Olive Blend, 5-Type Mediterranean | |
|---|---|---|
| Calories |
200 kcal
Lowest
|
300 kcal
|
| Protein |
10 g
Highest
|
0 g
|
| Fat |
18 g
Lowest
|
26.7 g
|
| Saturated fat |
1.5 g
Lowest
|
3.3 g
|
| Carbohydrates |
2 g
Lowest
|
6.7 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
460 mg
Lowest
|
1467 mg
|
| Ingredients | HARD COOKED EGGS (EGGS, WATER, CITRIC ACID, SODIUM BENZOATE), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, MUSTARD, CORN SYRUP, VINEGAR, FRUCTOSE, SALT, SPICES AND CALCIUM EDTA ADDED TO PROTECT FLAVOR), CELERY, … | PITTED YAMALAK OLIVES, PITTED HALKIDIKI OLIVES, PITTED KALAMATA OLIVES, PITTED GAETA OLIVES, PITTED CASTELVETRANO OLIVES, WATER, SALT, VINEGAR, CITRIC ACID, LACTIC ACID, SODIUM BENZOATE. |
| Allergens | — | — |