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| Healthsmart Foods Inc. Red Velvet Cake | Clinical Products Ltd. Bars, Cookies & Cream | |
|---|---|---|
| Calories |
312 kcal
Lowest
|
333 kcal
|
| Protein |
31.2 g
Highest
|
23.8 g
|
| Fat |
9.4 g
Lowest
|
10.7 g
|
| Saturated fat |
6.2 g
|
6.0 g
Lowest
|
| Carbohydrates |
43.8 g
Lowest
|
52.4 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
109 mg
Lowest
|
333 mg
|
| Ingredients | PROTEIN BLEND (WHEY PROTEIN ISOLATE, WHEY PROTEIN CONCENTRATE), ISOMALTO-OLIGOSACCHARIDES (PREBIOTIC FIBER), ALMONDS, SOLUBLE CORN FIBER, ERYTHRITOL, PALM KERNEL OIL, COCOA, NON-FAT MILK, SOY LECITHIN, NATURAL FLAVORS, SUCRALOSE. | PROTEIN BLEND (SOY PROTEIN ISOLATE, WHEY PROTEIN ISOLATE), PREBIOTIC TAPIOCA FIBER, UNCOOKED CORNSTARCH, VEGETABLE GLYCERINE, MALTITOL SYRUP, MALTITOL, SORBITOL, ALMOND BUTTER, SOY PROTEIN ISOLATE, PALM KERNEL OIL, COCOA POWDER, NATURAL … |
| Allergens | — | — |