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| Sushi House Inc. Summer Roll | Fuji Food Products Inc. Vegetable Sushi | |
|---|---|---|
| Calories |
89 kcal
|
67 kcal
Lowest
|
| Protein |
3.6 g
Highest
|
2.9 g
|
| Fat |
0 g
Lowest
|
2.9 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
16.1 g
|
8.3 g
Lowest
|
| Sugars |
1.8 g
|
0.6 g
Lowest
|
| Sodium |
121 mg
|
13 mg
Lowest
|
| Ingredients | RICE PAPER (RICE FLOUR, WATER, SALT), COOKED SHRIMP, CRAB MEAT, AVOCADO, SOY, PICKLED CARROT, CILANTRO, CUCUMBER, LETTUCE, SUMMER ROLL SAUCE (RED CHILI, SUGAR, WATER, TURNIP, CARROT, SALT, GARLIC, FOOD STARCH … | COOKED BROWN RICE, COOKED WHEATBERRIES, CARROTS, DAIKON RADISH, AVOCADO, CUCUMBER, RED BELL PEPPER, EDAMAME, GREEN ONION, L-CYSTEINE HYDROCHLORIDE, CALCIUM CHLORIDE, CALCIUM CARBONATE, JAPANESE DRESSING (SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], … |
| Allergens | — | — |