Compare Products

Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.

Scroll to see all products →

Kraft Pasteurized Prepared Cheese Product Campbell Soup Campbell's Sauces Chicken Dumpling Vegetable
Calories
286 kcal
106 kcal Lowest
Protein
19.1 g Highest
3.9 g
Fat
21.4 g
3.9 g Lowest
Saturated fat
11.9 g
2.0 g Lowest
Carbohydrates
9.5 g Lowest
13.7 g
Sugars
9.5 g
1.2 g Lowest
Sodium
1048 mg
310 mg Lowest
Ingredients MILK, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, MILK PROTEIN CONCENTRATE, MILKFAT, SODIUM CITRATE, CONTAINS LESS THAN 2% OF CALCIUM PHOSPHATE, MODIFIED FOOD STARCH, WHEY PROTEIN CONCENTRATE, SALT, LACTIC … INGREDIENTS: CHICKEN STOCK, SPAETZLE DUMPLINGS (WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, ENRICHED DURUM WHEAT FLOUR [DURUM WHEAT FLOUR, …
Allergens — —
+ Add product All values are per 100 g

Update comparison