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| Harris-Teeter Inc. Sugar Free Pound Cake | Jazz Interactive, Inc. Gluten Free Tangerine Cake, Tangerine | |
|---|---|---|
| Calories |
333 kcal
|
127 kcal
Lowest
|
| Protein |
5.1 g
|
13.3 g
Highest
|
| Fat |
17.9 g
|
8.3 g
Lowest
|
| Saturated fat |
3.9 g
|
0 g
Lowest
|
| Carbohydrates |
51.3 g
|
30 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
359 mg
Lowest
|
316667 mg
|
| Ingredients | MALTITOL, BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WHOLE EGGS, SOYBEAN OIL, WATER, MODIFIED FOOD STARCH, WHEY (MILK), LEAVENING (SODIUM ACETATE), WHEAT GLUTEN, … | EGGS, PURIFIED WATER, PROPRIETARY FIBER BLEND (OAT FIBER, CORN FIBER, FLAX), ERYTHRITOL, WHEY PROTEIN ISOLATE, OLIVE OIL, PURE TANGERINE EXTRACT, PURE VANILLA, SALT, CELLULOSE GUM, MONK FRUIT, CITRIC ACID, SPICES, … |
| Allergens | — | — |