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Bakehouse Bread Company Gingerbread Perfection Bakeries, Inc. 100% Whole Wheat Bread
Calories
386 kcal
240 kcal Lowest
Protein
—
16 g
Fat
21.1 g
2 g Lowest
Saturated fat
1.8 g
0 g Lowest
Carbohydrates
45.6 g
44 g Lowest
Sugars
26.3 g
0 g Lowest
Sodium
351 mg Lowest
420 mg
Ingredients WHOLE EGGS, SUGAR, WHEAT FLOUR ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, CINNAMON, GINGER, NUTMEG, ALLSPICE, SULFITING AGENTS, MOLASSES, NATURAL GRAIN, DEXTRIN, FRUIT JUICE, SUGAR (SUCROSE), … STONE GROUND WHOLE WHEAT FLOUR, WATER, YEAST, BROWN SUGAR, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, DOUGH CONDITIONERS (CONTAINS ONE OR MORE OF THE FOLLOWING: …
Allergens — —
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