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Valley Fine Foods Company
Wild Mushroom Ravioli Made With Portobello & Porcini Mushrooms, Parmesan, Monterey Jack, Gruyere And Low Moisture Part Skim Mozzarella Cheeses, Wild Mushroom
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Lisa Produce
Chia, Corn And Rice Pasta, Chia Penne
|
|
|---|---|---|
| Calories |
250 kcal
Lowest
|
386 kcal
|
| Protein |
11 g
Highest
|
8.9 g
|
| Fat |
10 g
|
1.6 g
Lowest
|
| Saturated fat |
6 g
|
0 g
Lowest
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| Carbohydrates |
28 g
Lowest
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80.4 g
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| Sugars |
0 g
|
0 g
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| Sodium |
600 mg
|
7 mg
Lowest
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| Ingredients | FILLING: ROASTED PORTOBELLO MUSHROOMS, PARMESAN CHEESE (PASTEURIZED PART SKIMMED COW'S MILK CHEESE CULTURES, SALT, ENZYMES), WATER, CREAM (MILK), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYMES), PANKO (WHEAT FLOUR, … | CORN FLOUR, RICE FLOUR CHIA FLOUR (8%). |
| Allergens | — | — |