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American Bakers Cooperative
Seeded Italian Enriched Bread, Seeded Italian
|
Toufayan Bakery Inc All Natural Sprouted Grains Pockets | |
|---|---|---|
| Calories |
267 kcal
|
186 kcal
Lowest
|
| Protein |
6.7 g
|
9.3 g
Highest
|
| Fat |
3.3 g
|
2.3 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
50 g
|
41.9 g
Lowest
|
| Sugars |
3.3 g
|
0 g
Lowest
|
| Sodium |
533 mg
|
326 mg
Lowest
|
| Ingredients | ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SESAME SEEDS, SUGAR, YEAST, SALT, SOYBEAN OIL, CALCIUM PROPIONATE (PRESERVATIVE), … | WHOLE WHEAT FLOUR, WATER, YEAST, ORGANIC SPROUTED WHOLE WHEAT FLOUR, OAT FIBER, WHEAT GLUTEN, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, CULTURED WHEAT STARCH, CITRIC ACID, SOYBEAN OIL, VINEGAR, … |
| Allergens | — | — |