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| Harris-Teeter Inc. Enriched Noodle Product, Extra Broad Egg Noodles | H & U, Inc. Noodle, Pancit | |
|---|---|---|
| Calories |
375 kcal
|
164 kcal
Lowest
|
| Protein |
14.3 g
Highest
|
4.8 g
|
| Fat |
4.5 g
|
0.3 g
Lowest
|
| Saturated fat |
0.9 g
|
0 g
Lowest
|
| Carbohydrates |
69.6 g
|
34.2 g
Lowest
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
18 mg
Lowest
|
240 mg
|
| Ingredients | SEMOLINA (WHEAT), DURUM FLOUR (WHEAT), EGG YOLK, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. | WATER, UNENRICHED WHEAT FLOUR, CONTAINS 1% OR LESS OF: SALT, WHEAT GLUTEN, KANSUI (POTASSIUM CARBONATE, SODIUM CARBONATE), RIBOFLAVIN (COLOR) |
| Allergens | — | — |