SUN NOODLE

Noodle, Pancit — Nutrition Facts & Ingredients

UPC 85315121022 Manufacturer: H & U, Inc. All Noodles Updated Sep 27, 2026

Per serving (1 2/3 cups, 146 g): 239 calories. Per 100 g: 164 calories, 4.8 g protein, 0.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 2/3 cups (146g)

Amount per servingCalories
239
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 50.0g 18%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 7.0g
Vitamin D 0mcg 0%
Calcium 10.2mg 1%
Iron 1.0mg 6%
Potassium 153mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

164 calories in 100 g
Protein4.8 g
Carbohydrates34.2 g
Sugars0 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)32.9g
Fat0.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium240 mg
Calcium7 mg
Potassium105 mg
Iron0.7 mg
Vitamin D0 mcg

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Ingredients

Kansui, Potassium Carbonate, Riboflavin, Salt, Sodium Carbonate, Unenriched Wheat Flour, Water, Wheat Gluten

Frequently asked questions

How many calories are in Noodle, Pancit?

Per 100 g of Noodle, Pancit there are 164.0 kcal calories.

How much protein is in Noodle, Pancit?

Per 100 g of Noodle, Pancit there are 4.79 g protein.

How many carbohydrates are in Noodle, Pancit?

Per 100 g of Noodle, Pancit there are 34.25 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Noodle, Pancit?

Per 100 g of Noodle, Pancit there are 0.0 g sugars.

How much sodium (salt) is in Noodle, Pancit?

Per 100 g of Noodle, Pancit there are 240.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Noodle, Pancit?

Per 100 g of Noodle, Pancit there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Noodle, Pancit?

The main ingredients in Noodle, Pancit are: Kansui, Potassium Carbonate, Riboflavin, Salt, Sodium Carbonate.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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