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| Wegmans Food Markets, Inc. Gluten Free Gold Cake With Sprinkles Mini Cupcakes, Gold Cake | Wal-Mart Stores, Inc. The Bakery, Creme Cake, Blueberry, Blueberry | |
|---|---|---|
| Calories |
482 kcal
|
266 kcal
Lowest
|
| Protein |
3.5 g
Highest
|
3.1 g
|
| Fat |
29.4 g
|
12.5 g
Lowest
|
| Saturated fat |
10.6 g
|
2.3 g
Lowest
|
| Carbohydrates |
49.4 g
|
39.1 g
Lowest
|
| Sugars |
37.6 g
|
1.6 g
Lowest
|
| Sodium |
341 mg
Lowest
|
641 mg
|
| Ingredients | CAKE (CAKE BASE [SUGAR, CORN STARCH, POTATO STARCH, TAPIOCA STARCH, SORGHUM FLOUR, WHEY PROTEINS {WHEY PROTEIN CONCENTRATE, SUNFLOWER LECITHIN), MODIFIED CORN STARCH, EGG WHITE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM … | MALTITOL* AND SORBITOL* SYRUP, EGGS, BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, WHEAT FLOUR, SOYBEAN OIL, EGG WHITES, WATER, PAN RELEASE … |
| Allergens | — | — |