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| Wegmans Food Markets, Inc. Wegmans, Rye Bread Dip | Renaissance Food Group, LLC 7 Layer Bean Dip | |
|---|---|---|
| Calories |
400 kcal
|
133 kcal
Lowest
|
| Protein |
3.3 g
|
6.7 g
Highest
|
| Fat |
40 g
|
8.3 g
Lowest
|
| Saturated fat |
11.7 g
|
3.3 g
Lowest
|
| Carbohydrates |
3.3 g
Lowest
|
10 g
|
| Sugars |
3.3 g
|
0 g
Lowest
|
| Sodium |
450 mg
|
350 mg
Lowest
|
| Ingredients | SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM AND NONFAT MILK, POTASSIUM SORBATE [TO PRESERVE FRESHNESS], ENZYME), MAYONNAISE (SOYBEAN OIL, EGG YOLKS, DISTILLED VINEGAR, WATER, SUGAR, SALT, SPICE, LEMON JUICE CONCENTRATE, NATURAL … | VEGETARIAN REFRIED BEANS (COOKED BEANS, WATER, LESS THAN 2% OF: CANOLA OIL, SALT, DISTILLED VINEGAR, CHILE PEPPER, ONION POWDER, SPICES, GARLIC POWDER, NATURAL FLAVOR), PICO DE GALLO (TOMATOES, YELLOW ONION, … |
| Allergens | — | — |