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| TWO-BITE Chocolate Cupcakes | Specialty Bakers, LLC Specialty Bakers, Sugar Free Dessert Shells | |
|---|---|---|
| Calories |
423 kcal
|
250 kcal
Lowest
|
| Protein |
2.8 g
|
4.2 g
Highest
|
| Fat |
21.1 g
|
4.2 g
Lowest
|
| Saturated fat |
6.3 g
|
0 g
Lowest
|
| Carbohydrates |
54.9 g
Lowest
|
75 g
|
| Sugars |
46.5 g
|
0 g
Lowest
|
| Sodium |
239 mg
Lowest
|
708 mg
|
| Ingredients | ICING SUGAR, SUGAR, SHORTENING (CANOLA, PALM, MODIFIED PALM AND PALM KERNEL OIL), WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG, SOYBEAN AND CANOLA … | BLEACHED ENRICHED FLOUR (WHEAT FLOUR, THIAMINE, RIBOFLAVIN, NIACIN, REDUCED IRON, FOLIC ACID), EGGS, POLYDEXTROSE, WATER, MALTITOL, MALTITOL SYRUP, GLYCERINE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, … |
| Allergens | — | — |