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| Rouse's Enterprises, Inc. Ravioli With Parmigiano Reggiano Cheese, Parmigiano Reggiano Cheese | Pelican Bay Ltd. Artisanal Pasta, Egg Rigatoni | |
|---|---|---|
| Calories |
293 kcal
|
248 kcal
Lowest
|
| Protein |
10 g
Highest
|
8.0 g
|
| Fat |
12.1 g
|
0.9 g
Lowest
|
| Saturated fat |
8.6 g
|
0 g
Lowest
|
| Carbohydrates |
36.4 g
Lowest
|
46.9 g
|
| Sugars |
5 g
|
0 g
Lowest
|
| Sodium |
557 mg
|
40 mg
Lowest
|
| Ingredients | FILLING: CREAM, RICOTTA CHEESE (CULTURED MILK WHEY, CREAM, SALT, ACIDITY REGULATOR (CITRIC ACID)), PARMIGIANO REGGIANO (RAW COW'S MILK, SALT, ANIMAL RENNET), WATER, BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), WHEY POWDER, BUTTER, … | SEMOLINA FLOUR, DURUM FLOUR, WATER, EGGS, SALT |
| Allergens | — | — |