Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| Raley's Bundt Chocolate Cake Revamped, Bundt Chocolate | Grace Baking Company Henry's Harvest Loaf | |
|---|---|---|
| Calories |
429 kcal
|
228 kcal
Lowest
|
| Protein |
7.1 g
Highest
|
7.0 g
|
| Fat |
25 g
|
2.6 g
Lowest
|
| Saturated fat |
3.6 g
|
0 g
Lowest
|
| Carbohydrates |
—
|
43.9 g
|
| Sugars |
32.1 g
|
1.8 g
Lowest
|
| Sodium |
446 mg
Lowest
|
544 mg
|
| Ingredients | CHOCOLATE CREAM CAKE BASE [SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED, SOYBEAN OIL, WHEY, CONTAINS 2% OR LESS … | ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT BERRIES, WHOLE WHEAT FLOUR, RYE FLOUR, SUNFLOWER SEEDS, MILLET, SEA SALT, BARLEY, … |
| Allergens | — | — |