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| J.S. Krum Inc. Pumpkin | Olson's Baking Company, LLC Ann Marie's, Sugar Free Muffins, Banana Nut, Banana Nut | |
|---|---|---|
| Calories |
382 kcal
|
298 kcal
Lowest
|
| Protein |
1.8 g
|
5.3 g
Highest
|
| Fat |
16.4 g
Lowest
|
17.5 g
|
| Saturated fat |
0.9 g
Lowest
|
3.5 g
|
| Carbohydrates |
56.4 g
|
40.4 g
Lowest
|
| Sugars |
30.9 g
|
0 g
Lowest
|
| Sodium |
364 mg
Lowest
|
474 mg
|
| Ingredients | NON-GMO SUGAR, NON-GMO GLUTEN-FREE FLOUR (RICE FLOUR, WHOLE GRAIN BROWN RICE FLOUR, WHOLE SORGHUM FLOUR, TAPIOCA STARCH, POTATO STARCH, CELLULOSE, XANTHAN GUM, VITAMIN AND MINERAL BLEND (CALCIUM CARBONATE, THIAMIN (VITAMINB1), … | MALTITOL, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, SOYBEAN OIL, WATER, FOOD STARCH MODIFIED, WALNUTS, WHEY (MILK), LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING … |
| Allergens | — | — |