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Johnny's Fine Foods Inc.
Salmon Finishing Sauce, Salmon Finishing
|
V Patel & Sons Inc Dal Tadka Lentil Curry | |
|---|---|---|
| Calories |
429 kcal
|
126 kcal
Lowest
|
| Protein |
0 g
|
6.2 g
Highest
|
| Fat |
42.9 g
|
4.2 g
Lowest
|
| Saturated fat |
7.1 g
|
1.3 g
Lowest
|
| Carbohydrates |
7.1 g
Lowest
|
15.9 g
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
1071 mg
|
416 mg
Lowest
|
| Ingredients | SOYBEAN OR CANOLA OIL, WATER, SUGAR, SALT, EGGS, WHITE WINE VINEGAR, DEHYDRATED GARLIC, DILL WEED, CULTURED WHEY, SPICES, LACTIC ACID, DEHYDRATED ONION, DEHYDRATED BUTTERMILK, CITRIC ACID, XANTHAN GUM, SUNFLOWER OIL … | SPLIT RED LENTILS, ONION, TOMATOES, VEGETABLE OIL, BUTTER, SALT, GREEN CHILIES, GARLIC, TURMERIC POWDER, LIME JUICE, CUMIN, DRIED RED CHILIES, CORIANDER, CINNAMON, CLOVE, BLACK PEPPER, FENUGREEK LEAVES, ASAFETIDA. |
| Allergens | — | — |