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| Continental Airlines, Inc./chelsea Catering Division Pesto Pasta Salad | George DeLallo Co., Inc. Antipasto Delight | |
|---|---|---|
| Calories |
200 kcal
|
53 kcal
Lowest
|
| Protein |
4 g
Highest
|
0 g
|
| Fat |
13 g
|
3.1 g
Lowest
|
| Saturated fat |
1 g
|
0.4 g
Lowest
|
| Carbohydrates |
17 g
|
7.1 g
Lowest
|
| Sugars |
3 g
|
0 g
Lowest
|
| Sodium |
85 mg
Lowest
|
292 mg
|
| Ingredients | COOKED PASTA (WATER, DURUM SEMOLINA FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PESTO VINAIGRETTE CANOLA OIL, WATER, WHITE WINE VINEGAR (WHITE WINE VINEGAR DILUTED WITH WATER TO 5% … | PEPPERONCINI, PEPPER STRIPS, SPANISH OLIVES, CAULIFLOWER, CARROTS, CELERY PITTED GREEN OLIVES, PITTED BLACK OLIVES, CANOLA OIL, WATER, SALT, VINEGAR, CONTAINS LESS THAN 2% OF: LACTIC ACID, CITRIC ACID, ACETIC ACID, … |
| Allergens | — | — |