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| Olson's Baking Company, LLC Corn Bread, Corn |
Flowers Foods, Inc.
100% Whole Wheat Bread
|
|
|---|---|---|
| Calories |
348 kcal
|
200 kcal
Lowest
|
| Protein |
4.5 g
|
16 g
Highest
|
| Fat |
13.6 g
|
4 g
Lowest
|
| Saturated fat |
2.3 g
|
0 g
Lowest
|
| Carbohydrates |
51.5 g
|
36 g
Lowest
|
| Sugars |
27.3 g
|
0 g
Lowest
|
| Sodium |
273 mg
Lowest
|
500 mg
|
| Ingredients | SUGAR, COMMEAL, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, WHOLE EGGS, WHOLE KERNEL CORN, FOOD STARCH-MODIFIED, LEAVENING (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), MONOAND … | WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, YEAST, MALTITOL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING, BUTTER (MADE FROM MILK), SALT, CULTURED WHEAT FLOUR, VINEGAR, MONOCALCIUM PHOSPHATE, ENZYMES, ASCORBIC … |
| Allergens | — | — |