Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
J.S. Krum Inc.
The Vegan Muffin, Lemon Poppy
|
Olson's Baking Company, LLC Banana Nut Sugar-Free Mini-Muffins, Banana Nut | |
|---|---|---|
| Calories |
382 kcal
Lowest
|
396 kcal
|
| Protein |
3.6 g
|
4.2 g
Highest
|
| Fat |
18.2 g
|
16.7 g
Lowest
|
| Saturated fat |
0.9 g
Lowest
|
3.1 g
|
| Carbohydrates |
54.5 g
|
41.7 g
Lowest
|
| Sugars |
30.9 g
|
0 g
Lowest
|
| Sodium |
345 mg
|
208 mg
Lowest
|
| Ingredients | NON-GMO SUGAR, NON-GMO UNENRICHED FLOUR, NON-GMO AND ORGANIC RICE MILK (FILTERED WATER, BROWN RICE [PARTIALLY MILLED], EXPELLER PRESSED CANOLA OIL AND/OR SAFFLOWER OIL AND/OR SUNFLOWER OIL, TRICALCIUM PHOSPHATE, SEA SALT, … | INGREDIENTS: ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTITOL SYRUP, WATER, SOYBEAN OIL, EGGS, EGG WHITES, FOOD STARCH-MODIFIED, WALNUTS, CONTAINS 2% OR LESS OF: WHEAT … |
| Allergens | — | — |