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| Hy-Vee, Inc. Italian Sausage Style Traditional Crust Take & Bake Pizza, Italian Sausage Style |
Lou's Fish House, Inc.
Classic Salt & Pepper Plant-Based Me'Eat
|
|
|---|---|---|
| Calories |
248 kcal
Lowest
|
375 kcal
|
| Protein |
11.2 g
|
56.2 g
Highest
|
| Fat |
12 g
|
3.1 g
Lowest
|
| Saturated fat |
4.8 g
|
0 g
Lowest
|
| Carbohydrates |
25.6 g
|
25 g
Lowest
|
| Sugars |
2.4 g
|
0 g
Lowest
|
| Sodium |
536 mg
Lowest
|
2438 mg
|
| Ingredients | CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SUGAR, BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], SALT, YEAST, GARLIC, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, SOY LECITHIN), LOW-MOISTURE PART-SKIM MOZZARELLA … | PEA PROTEIN, ONION, GARLIC, AGAR-AGAR, SEA SALT, APPLE & CARROT JUICE (COLOR), BLACK PEPPER, THYME, OREGANO, SAGE, BASIL |
| Allergens | — | — |